I don't know how or when it started but we've almost always had popcorn on Sunday night. I think it must have started when I was a child as a substitute for an evening meal when we had a big Sunday dinner at 1:30 or later. I carried on the tradition when my children were young and it continues as part of my life now. I still make my popcorn the old-fashioned way. No microwave for me. The pan I use, well worn and coated with baked-on grease, is 50 years old. I will NOT give it up. It's perfect for popcorn - and no bake chocolate cookies. But that's another story.
This week at Celebrate the Occasion, the challenge is "Popping By", use popcorn on a card.
This is the way I made cards BC (Before Cricut). In fact the paper is some I purchased way back then and thought was perfect for this challenge. I printed the sentiment with the computer on buttery gold paper and layered it on a kernel colored rust that was punched on one side with an EK Success punch. It needed a little something else so I handcut a piece of corn from the paper, added some Glossy Accents to it and popped it up (no pun intended lol ) on foam tape.
This is making me hungry for guess what? I'm off to pop some soon.